I prefer the mamak shop one. The crust is more flaky and the puff is bigger.
(16-03-2024, 01:35 PM)grotesqueness Wrote: [ -> ]Pow better
![[Image: lAggBi.gif]](https://i.makeagif.com/media/10-19-2015/lAggBi.gif)
precisely...............my place ''Big Pau'' going for $1.40...................
All curry pok regardless of size are attempting to crack open $2 and away
The humble curry puff, be it the ock deep fried huan, the Indian triangular shaped huan or the Teochew style baked huan, is a reminder of where we came from.
Today we take eating at KFC, Texas, Jollibee for granted. Big pieces of chicken. Yet there was a time when the tiny bits of chicken in the curry pok was a sheer extravagance.
rubbish snack/food
save your dol n sen better