CNA Explains: How prevalent is nose cancer in Singapore? -
Bigiron - 27-07-2023
Nose cancer - which MPs Liang Eng Hwa and Baey Yam Keng were both diagnosed with - is "particularly silent in its onset", as one specialist describes it.
What are the risk factors and symptoms - and how can you protect yourself?
https://cna.asia/3rK3VYp
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
ODA TETSURO - 27-07-2023
Usually is not enough sleep....always watch soccer matches at late nights.
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
singaporean1964 - 27-07-2023
(27-07-2023, 10:21 AM)ODA TETSURO Wrote: Usually is not enough sleep....always watch soccer matches at late nights.
so this mp has been skipping on sleep to meet his lover after midnight while his wife is asleep?
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
ODA TETSURO - 27-07-2023
(27-07-2023, 10:53 AM)singaporean1964 Wrote: so this mp has been skipping on sleep to meet his lover after midnight while his wife is asleep?
Usually MPS sessions will be very late, a possible excuse for meeting small trees occasionally.
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
sgbuffett - 27-07-2023
Besides having a higher incidence among men, nose cancer has a genetic predisposition to the southern Chinese ethnicity, said Dr Eu.
According to the Singapore Cancer Society, nose cancer is also associated with the consumption of salted soy beans, vegetables, fish and meat. The cooking of these preserved foods release fumes that contain nitrosamines, which are considered carcinogenic.
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
Alice Alicia - 27-07-2023
Nose cancer, also known as nasopharyngeal cancer (NPC), is more prevalent in Singapore than in many other countries. There are a number of factors that contribute to this, including:
Genetics: People of Chinese descent, particularly those from southern China, are more likely to develop NPC. This is thought to be due to a genetic predisposition.
Epstein-Barr virus (EBV): EBV is a common virus that is usually harmless. However, it can increase the risk of developing NPC. In Singapore, about 90% of people have been infected with EBV by the age of 20.
Diet: A diet high in salted or preserved foods is thought to be a risk factor for NPC. This is because these foods contain chemicals that can damage DNA and increase the risk of cancer.
Smoking: Smoking is also a risk factor for NPC.
In addition to these factors, there are a number of other things that can increase the risk of developing NPC, such as:
Age: NPC is more common in people between the ages of 30 and 50.
Gender: NPC is more common in men than in women.
Family history: People who have a family history of NPC are at an increased risk of developing the cancer.
If you are concerned about your risk of developing NPC, you should talk to your doctor. There are a number of things that you can do to reduce your risk, such as avoiding smoking,
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
WhatDoYouThink! - 27-07-2023
Some countries impose stricter control on their meat and produce imports while some dun
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
singaporean1964 - 27-07-2023
there is a malaysian born celebrity chef with thai wife also have nose cancer
i tot he was too critical abt the foods he smell...
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
Gemstar - 27-07-2023
(27-07-2023, 11:11 AM)Alice Alicia Wrote: Nose cancer, also known as nasopharyngeal cancer (NPC), is more prevalent in Singapore than in many other countries. There are a number of factors that contribute to this, including:
Genetics: People of Chinese descent, particularly those from southern China, are more likely to develop NPC. This is thought to be due to a genetic predisposition.
Epstein-Barr virus (EBV): EBV is a common virus that is usually harmless. However, it can increase the risk of developing NPC. In Singapore, about 90% of people have been infected with EBV by the age of 20.
Diet: A diet high in salted or preserved foods is thought to be a risk factor for NPC. This is because these foods contain chemicals that can damage DNA and increase the risk of cancer.
Smoking: Smoking is also a risk factor for NPC.
In addition to these factors, there are a number of other things that can increase the risk of developing NPC, such as:
Age: NPC is more common in people between the ages of 30 and 50.
Gender: NPC is more common in men than in women.
Family history: People who have a family history of NPC are at an increased risk of developing the cancer.
If you are concerned about your risk of developing NPC, you should talk to your doctor. There are a number of things that you can do to reduce your risk, such as avoiding smoking,
Bearing in mind that second hand smoke also very harmful. I hate those smokers who walks and smoke under sheltered walkway, and I am walking hm behind them. NEA shd made random checks at hdb areas. Do they or are they idling in their air-con office?
RE: CNA Explains: How prevalent is nose cancer in Singapore? -
starbugs - 27-07-2023
It's highly genetic, less to do with lifestyle. Even fit people such as Datuk Lee of Malaysia got it.