German bakeries fight for survival as costs spiral
#1

Issued on: 25/09/2022 - 06:04


Faced with exploding energy and ingredient costs, German baker Tobias Exner has installed new energy-efficient ovens, shortened his opening hours and even considered baking at lower temperatures.

But "it just doesn't taste the same without a good crust", he said, adding that in any case such efforts could do little to counter the existential crisis he and other bakers are facing.

"If the conditions don't change, then sooner or later a large share of bakeries in Germany will simply no longer exist," Exner told AFP.

Bakeries in Germany have been among the businesses hardest hit by the economic fallout from Russia's invasion of Ukraine.


https://www.france24.com/en/live-news/20...sts-spiral
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#2

don't understand why they cannot pass the cost to the customers?
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#3

(26-09-2022, 11:50 AM)drgn Wrote:  don't understand why they cannot pass the cost to the customers?

Politicians don't allow.

Price control.
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#4

(26-09-2022, 05:07 PM)cityhantam Wrote:  Politicians don't allow.

Price control.

the reason is written in the article - -- 'But Exner is reluctant to pass the cost increases on to his customers, who he simply believes "would not pay those kinds of prices".'

but the real reason is Exner's bread is not good enough to sell for higher price
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#5

(26-09-2022, 08:42 PM)drgn Wrote:  the reason is written in the article - -- 'But Exner is reluctant to pass the cost increases on to his customers, who he simply believes "would not pay those kinds of prices".'

but the real reason is Exner's bread is not good enough to sell for higher price

That is another reason.
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