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How long does it take for food poisoning

Meta AI: The time it takes for food poisoning symptoms to appear can vary depending on the type of bacteria, virus, or contaminant, as well as the individual's health and sensitivity. Generally, symptoms can occur within hours to days after consuming contaminated food. Here are some common food poisoning culprits and their typical incubation periods:
1. Salmonella: 12-72 hours
2. E. coli: 1-10 days
3. Campylobacter: 2-5 days
4. Listeria: 3-70 days
5. Norovirus: 12-48 hours
6. Staphylococcus aureus (Staph): 1-6 hours
7. Clostridium perfringens (C. perfringens): 6-24 hours
8. Bacillus cereus: 1-6 hours
9. Vibrio vulnificus: 1-7 days

Keep in mind that these are general estimates, and the onset of symptoms can vary significantly. If you suspect food poisoning, it's essential to seek medical attention if you experience severe symptoms, such as:

- Severe vomiting or diarrhea
- Bloody stools
- Fever above 101.5°F (38.6°C)
- Signs of dehydration
- Severe abdominal pain
- Symptoms lasting more than 3 days
Remember, food poisoning can be serious, so don't hesitate to reach out to a healthcare professional if you're concerned!

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