[talky]

at the end corner of purvis str there is a coffee shop always Q
the chicken rice here looks appetisting but never try always ordered the zhi char n kaya toast

compared to maxwell tian tian chicken rice which is better ?
i find tian tian chicken rice v fattening n oily

[[[ForeverAlone]]]

at the end corner of purvis str there is a coffee shop always Q
the chicken rice here looks appetisting but never try always ordered the zhi char n kaya toast

compared to maxwell tian tian chicken rice which is better ?
i find tian tian chicken rice v fattening n oily

Hainanes Chicken also got " fake so call is Hokkien , cantonese , teochew people cook of course they must be learning from others or some hainanese chicken seller going to retire willing to teach them "


the real Hainanese chicken rice stall in fact is All white chicken. They don't see roast chicken. Of course some Hainanese chicken rice hawker they do sell roasted chicken partly due to some customers prefer it.

In fact authentic hainanese chicken rice still they ONLY sell white chicken.

come taste. Is quite easily to know which is a Real hainanese chicken rice vs those " fake wannabe "

Is hard to explain, if you eat before real Hainanese cook one and the store Only sell White chicken. You go taste it later go those got sell roasted beside white chicken than you will notice the taste is different.

[theold]

Now, the chicken eats corn, thus they are yellow. Taste sweeter. When you go to Hainan, you'll find that Singapore chicken rice tastes even better.

Guangzhou's food is the best.

[kopihothot]

I ate Tian Tian once, very not nice and exp.

Tourist trap only.

[Clyde]

Now, the chicken eats corn, thus they are yellow. Taste sweeter. When you go to Hainan, you'll find that Singapore chicken rice tastes even better.

Guangzhou's food is the best.

I think only those in China eat corn. When I ate in Hainan, the chicken skin was also yellow. I was told it was a healthier choice as the chicken turn out less fat or oily.

In Guangzhou, I love roast goose the most.

[WhatDoYouThink!]

My chickens dun want to eat corn. They prefer raw rice, cooked rice, and oatmeal is their favorite. They aso like to eat all types of grasses and worms

[hansamu]

Chicken rice is highly profitable.
Can see Chicken rice stalls mushrooming aggressively at many locations these days, especially in Chinatown area.

Some C R sharks are selling at sky high prices. Profiteering.

[talky]

at purvis there is also yhe long time famous SWEE KEE chicken rice that was >50yrs ago when my mum ate in china time but now moved to purvis street.

opp hong lim park along upper cross street also hv this 2  famous Cantonese white n soya sauce chiocken  rice
but they are now also more expensive n std dropped

[Radioshack]

Pin Xiang is way better.

https://www.thefooddossier.com/2019/05/p...-rice.html

[Clyde]

Pin Xiang is way better.

https://www.thefooddossier.com/2019/05/p...-rice.html

This one horrible service. Once ordered just the chicken and not the oily rice, the stall worker said "不卖“ and still scolded us vulgar hokkien words.