Customer: “It cost S$29.30, and this is what we received.”
#3

(30-12-2021, 05:29 PM)Sticw Wrote:  In Hong Kong there was a dish that was made from leftovers and it was very popular. So much so that many restaurants opened just serving it...

That was about a few decades back, not sure if it's still around...

Yes, there is such a dish in Singapore, but don't know what they call it.  It is left over from a wedding dinner function..... crying
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