11-06-2022, 07:11 PM
(11-06-2022, 01:51 PM)sgbuffett Wrote: Really? Got such dish in Singapore so many yrs go?
Many decades ago even cold storage was carrying frozen escargot topped with garlic butter and breadcrumbs.
It was a common item on the menu of most ang mo style restaurants in the last century.
You kay kay swakoo or real...
Saizerya is not cheap bcos their food iz under par/underwhelming.