19-02-2023, 12:41 PM
(19-02-2023, 12:38 PM)debono Wrote: No pork does not mean it is halal...........chicken that are slaughtered must be done by a halal certified person, else it cannot have a halal certificate......
MUIS requirement damn strict and certification very expensive for small stall thats why common to see "muslim owned" " no pork no lard" anyways perankan is mix of chinese and malay cuisine how to be halal one