[Tangsen]

This is a true incident, posted by my friend in his private Facebook
One of my friends always thought Malay food are cheaper than Chinese charp chye png
So few weeks ago when he was at Vivo City
He ordered from the Malay stall there
Two meat (fish and sotong) and curry vegetable and brinjal
The sotong was few pieces only, can count with fingers
When the mak chik shouted $16 plus, he was momentarily shocked
But he recovered, and told her he had not enough money, and need to find his wife for more money
She said okay, but actually he alone and he walked away never to return
How to eat, he said....
It’s not like as if it’s Michelin type of food
I think every one should follow his style

Malay food are harder to prepare and they used plenty of spices and that cost $$$