03-02-2023, 11:53 PM
![](https://i.imgur.com/CLvY2jA.png")
WTF.... King of fried rice now has 29 outlets!!!!!!
![[Image: IE65thy.png]](https://imgur.com/IE65thy.png)
![[+]](https://sgtalk.net/images/bootbb/collapse_collapsed.png)
04-02-2023, 06:27 AM
(03-02-2023, 11:53 PM)Reddishday Wrote:
https://www.thefooddossier.com/2020/02/k...-rice.html
I will try that 1 day then see how lah!
But I can also fry rice at home myself lah!
04-02-2023, 01:39 PM
Soon there will be one, because everyone wants to be king 
04-02-2023, 02:38 PM
04-02-2023, 10:31 PM
Dont really like this kind of fried rice.
吃多很腻。
Still prefer traditional 扬州炒饭.
吃多很腻。
Still prefer traditional 扬州炒饭.
“Be who you are and say what you feel, because those who mind don't matter and those who matter don't mind"
04-02-2023, 10:33 PM
“Be who you are and say what you feel, because those who mind don't matter and those who matter don't mind"
05-02-2023, 09:27 PM
06-02-2023, 01:06 AM
maybe in the future this KOFR get listed on SGX lol
06-02-2023, 02:00 AM
The food dossier 's english is sibei power, their reviews very entertaining. When the hawker is bad, they really rip into them no mercy given
06-02-2023, 07:55 AM
I will never eat from them, during covid, they act hero by scanning my trace together after I already scan the coffeeshop trace together.
Make me double scan, sibey act hero company
Make me double scan, sibey act hero company
06-02-2023, 08:21 AM
(04-02-2023, 10:33 PM)RiseofAsia Wrote: Look amazing and fantastic how he cooks the egg.
https://youtu.be/ZgdCMwDLhq0
This super-enhanced Yangzhou fried rice looks really good.
The original Yangzhou fried rice (not the Singapore localised version) is not that good. I ordered it when I was working in China in the 1990s and was disappointed. It was then I realised that the Singapore version has been enhanced (add ingredients basically) to fit Singaporeans' taste.
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