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Taste as flavourful as outside ones. But less saltish.
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(31-12-2021, 05:14 PM)dynamite Wrote:
Taste as flavourful as outside ones. But less saltish.
Looks good but is it delicious?🤔
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(31-12-2021, 09:27 PM)Blasterlord2 Wrote: Skin looks tan.
That is my maid. She is helping me and learning. She is a good cook and taster but Chinese dishes are not her native cuisine.
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(31-12-2021, 09:18 PM)Ernesto Wrote: Looks good but is it delicious?🤔
Even without lard already tastes fantastic. After tomorrow I want eat this again.
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(31-12-2021, 05:14 PM)dynamite Wrote:
Taste as flavourful as outside ones. But less saltish.
Yum yum, make me gian …. maybe 2molo evening go Sembawang Hill HC …got one there not bad … I think its the Changi Village chain
KTV妹妹说，香港人无义，台湾人无情，新加坂人无智
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(31-12-2021, 09:45 PM)Tangsen Wrote: Yum yum, make me gian …. maybe 2molo evening go Sembawang Hill HC …got one there not bad … I think its the Changi Village chain
Near your place I think the only good one is daily hokkien mee at toa payoh.
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(31-12-2021, 05:14 PM)dynamite Wrote:
Taste as flavourful as outside ones. But less saltish.
How come your finger beri long?
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(31-12-2021, 09:58 PM)dynamite Wrote: Near your place I think the only good one is daily hokkien mee at toa payoh.
I prefer one at Geylang Lor. 31, charcoal fried with wok hei.
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(31-12-2021, 10:05 PM)EXBB Wrote: How come your finger beri long?
That is my maid. Her finger not long. Just the camera angle make it looked distorted.
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(31-12-2021, 09:58 PM)dynamite Wrote: Near your place I think the only good one is daily hokkien mee at toa payoh.
Yeah TP Lor 1, I grew up from there when Toa Payoh Hospital was still around.
Tian Tian Hockien mee, I ate father fried one. The original stall was at the corner along a row of hawker stalls.
Standard dropped a lot which is expected, but still good. I won't queue for it thou
KTV妹妹说，香港人无义，台湾人无情，新加坂人无智
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