05-12-2021, 12:51 PM
Another difference is the atlantic cod meat has some parts redish .
![](https://i.imgur.com/CLvY2jA.png")
'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it
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'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by Levin - 05-12-2021, 10:54 AM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by dynamite - 05-12-2021, 10:56 AM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by sgxin - 05-12-2021, 12:12 PM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by dynamite - 05-12-2021, 12:31 PM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by dynamite - 05-12-2021, 10:58 AM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by cityhantam - 05-12-2021, 11:58 AM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by Ernesto - 05-12-2021, 12:51 PM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by dynamite - 05-12-2021, 12:54 PM
RE: 'Cod fish' sold in S'pore might be Chilean Seabass & why you should eat less of it - by Galilo_l - 05-12-2021, 12:59 PM
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